48 Bowery Frnt 1
15 Mott St Frnt A
277 Church St
201 Varick St
20 Elizabeth St
99 7th Avenue South
Savory Bean Curd Wrap
Marinated shiitake mushrooms in a tofu wrap
$8.00 |
Marinated Duck (bone-in)
$12.00 |
Smoked Carp Suzhou Style (bone-in)
Marinated and smoked carp lightly browned
$12.00 |
Kaofu, Ningbo Style
Marinated wheat protein cooked with mushrooms
$8.00 |
Crispy Eel Wuxi Style
$14.00 |
Drunken Chicken
Free-range chicken marinated in rice wine
$11.00 |
Pan Fried Prawns
Skin-On prawns sautéed in Sugar and Vinegar
$12.00 |
Edamame
$6.00 |
Tossed Fava Beans
Poached fava beans tossed with scallions and vegetable oil
$7.00 |
Jelly Fish with Aged Vinegar
Cooked and chilled jelly fish marinated with garlic-vinegar sauce and cucumber
$12.00 |
Baby Cucumbers
Tossed in garlic and vegetable oil
$6.00 |
Bean Curd in Spicy Oil
Mixed with cilantro and sesame Oil
$8.00 |
Steamed Soup Buns
Pork
(6) |
$8.00 |
Crab Soup Buns
Pork, king crab meat
(4) |
$8.00 |
Pan Fried Pork Buns
Pork, sesame, scallion
(4) |
$8.00 |
Crispy Lotus with Shrimp
Fried lotus root sandwich
(4) |
$8.00 |
Shrimp Shumai
Shrimp, pork, caplin roe
(4) |
$8.00 |
Shanghai Shumai
Sticky rice, sausage, shiitake mushrooms, dried shrimp
(4) |
$6.00 |
Shanghai Spring Rolls
Pork, bamboo shoots, shiitake mushroom, cabbage
(4) |
$8.00 |
Radish Puffs
Fried pastry with ham, scallion
(4) |
$6.00 |
PotStickers
Pork, cabbage
(6) |
$8.00 |
Vegetable Potstickers
Bok choy, shittake mushroom, carrot, cellophane noddles
(6) |
$8.00 |
Steamed Vegetable Dumplings
Bok choy, shiitake mushroom, carrot, cellophane noddles
(6) |
$6.00 |
Scallion Pancakes
(6) |
$6.00 |
Chinese Chives Pancakes
Chives, egg, dried shrimp
(2) |
$7.00 |
Curry Chicken Puffs
Basil, condensed milk, chicken, curry
(4) |
$8.00 |
Crystal Shrimp Dumplings
(4) |
$8.00 |
Leafy Dumplings
Wild greens, bamboo shoots
(6) |
$8.00 |
Yan Du Xian (shared)
Pork Belly, Chinese Ham, Bean Curd, Bok Choy
$16.00 |
Winter Melon and Ham Soup (shared)
$10.00 |
Hot and Sour Soup
Single Serving |
$3.00 |
Corn and Chicken Soup
Single Serving |
$3.00 |
Wild Green Tofu Soup (shared)
Wild greens, soft tofu, clear soup
$10.00 |
Auntie Song's Fish Stew (shared)
Ham, Shiitake mushroom, Egg White, Cilantro
$12.00 |
Shanghai Wontons
Pork dumplings in clear soup
Single Serving |
$6.00 |
Crispy Duck
Duck, Chinese broccoli, Marinated duck cooked and lightly fried
$29.00 |
Shredded Eel Sautéed with Chives
Eel, chives, bamboo shoot, ginger
$22.00 |
Fish Blossom
Lightly fried striped bass, pine nut, carrot, pea
$23.00 |
Fish Fillets in Rice Wine
Lightly sautéed fish fillets in white rice wine sauce
$18.00 |
West Lake Fish Fillet
Sautéed fish fillet in vinaigrette and ginger
$19.00 |
Salt and Pepper Fish Fillets
Fried fish fillets with salt and pepper
$18.00 |
Sliced Squid with Chives
Lightly sautéed squid with chives and bell peppers
$18.00 |
Fish Fillets with Pickled Greens
Fish fillets cooked with pickled greens and garlic
$17.00 |
Braised Tofu with King Crab Meat
$19.00 |
Shrimps with Crispy Rice
Fried Crispy White Rice, Seasonal Vegetables
$16.00 |
Slow-Cooked Bean Curd with Chicken & Ham
Shrimp, shredded tofu, shredded chicken and ham
$18.00 |
Braised Chicken with Chestnuts
$18.00 |
Dongpo Pork
Pork belly slowly braised in brown sauce, with bok choi & steamed buns
$18.00 |
Pork Ribs, Wuxi Style
Slow-roasted pork rib, caramelized sugar sauce
$18.00 |
Pork Belly with Mustard Greens
Steamed pork belly over savory pickled mustard greens
$18.00 |
Eight Delicacies in Spicy Sauce
Sautéed chicken, pork, shrimp, edamame, smoked tofu, bamboo shoots, mushrooms, peanuts
$16.00 |
Crab and Pork "Lion's Head" Meatball
Chinese meatball, crab meat, bok choy
$16.00 |
Braised Lamb with Chestnut
$22.00 |
Shredded Beef with Asian Chili
$16.00 |
"Lion's Head" Meatballs Stew
Slow-cooked in a clay pot with bok choy
$15.00 |
Lamb Stew
Smoked bean curd, bamboo shoot, shiitake mushroom
$21.00 |
Chicken with Chive Flower
Lightly sautéed shredded chicken and chive tips
$16.00 |
Wok-Seared Carp in Hot Sauce (Bone-in)
Carp belly, minced pork
$18.00 |
Steamed whole Bass with Ginger
$22.00 |
Fried Fish with Salted Duck Egg
Fish fillet coated w/ salted duck egg yolk batter
$22.00 |
Carp Belly in Brown Sauce (Bone-in)
Carp belly cooked with traditional brown sauce
$16.00 |
Meatballs in Tofu Puff
Pork meatballs with wild greens, bok choy & tofu puff
$16.00 |
Shredded Pork with Pickled Greens
Lightly sautéed pork with smoked tofu and pickled greens
$12.00 |
Three Cup Chicken
Soy sauce, sesame oil, Rice Wine, Basil
$16.00 |
Shredded Pork, Beijing Style
Pork, sweet bean sauce, seafood sauce, scallion
$16.00 |
Savory Tofu with Shredded Pork
$15.00 |
Egg Tofu with Enoki Mushroom
$13.00 |
Chinese Okra with Bean Curd Puff
Slow-cooked Chinese okra with savory bean curd puff
$13.00 |
Lightly Sautéed Snow Pea Shoots
$16.00 |
Sautéed Mixed Mushrooms
$15.00 |
Sautéed Bok Choy
Bok choy, garlic
$12.00 |
Lotus with Scallion and Ginger
Stir-fried lotus root with scallion and ginger
$12.00 |
Savory Tofu and Bamboo Shoots
Sautéed smoked tofu with bamboo shoots and mushrooms
$12.00 |
Eggplant in Garlic Sauce
$13.00 |
Fried Rice with Chinese Sausage
$12.00 |
Vegetable Fried Rice
$10.00 |
Sautéed Rice Cakes with Chives
$16.00 |
Shanghai Pan Fried Noodles
Fried noodles topped with chicken, pork, and shrimp
$12.00 |
Tossed Noodles with Dried Shrimp
Noodles mixed with dried shrimp and scallion sauce
$12.00 |
Rice Cakes with Salted Duck Egg and Shrimp
Sautéed rice cakes coated in salted duck egg yolk batter, with shrimp
$15.00 |
Jasmine
2013, Fujian
$4.00 |
Tie Kuan Yin
2013, Fujian, An Xi
$6.00 |
Snowy Lake Green Tea
2013, Sichuan, Er Mei Mountain
$6.00 |
Steamed Soup Buns
$8.00 |
Crab Soup Buns
Pork, king crab meat
(4) |
$8.00 |
Pan Fried Pork Buns
Pork, sesame, scallion
(4) |
$8.00 |
Crispy Lotus with Shrimp
Fried lotus root sandwich
(4) |
$8.00 |
Shrimp Shumai
Shrimp, pork, caplin roe
(4) |
$8.00 |
Shanghai Shumai
Sticky rice, pork, shiitake mushrooms
(4) |
$8.00 |
Shanghai Spring Rolls
Pork, bamboo shoots, shiitake mushroom, cabbage
(4) |
$8.00 |
Radish Puffs
Fried pastry with ham, scallion
(4) |
$8.00 |
Potstickers
Pork, cabbage
(6) |
$8.00 |
Vegetable Potstickers
Bok choy, shittake mushroom, carrot, cellophane noodles
(6) |
$8.00 |
Steamed Vegetable Dumplings
Bok choy, shittake mushroom, carrot, cellophane noodles
(6) |
$8.00 |
Scallion Pancakes
(6) |
$8.00 |
Chinese Chives Pancakes
Chives, egg, dried shrimp
(2) |
$8.00 |
Curry Chicken Puffs
Basil, condensed milk, chicken, curry
(4) |
$8.00 |
Crystal Shrimp Dumplings
(4) |
$8.00 |
Leafy Dumplings
Wild greens, bamboo shoots
(6) |
$8.00 |
Rice Wine Soup with Sesame Balls
Egg, fermented rice, black sesame
$8.00 |
Japanese Pumpkin Cake
(Steamed) pumpkin, sticky rice, red bean
(4) |
$8.00 |
Crystal Green Pea Cake
(Steamed) sticky rice, green pea
(4) |
$8.00 |
Eight Jewel Rice Pudding
Dates, red bean, walnut, lotus seed, sticky rice
$8.00 |
Date Puffs
(4) |
$8.00 |
Red Bean Puffs
(4) |
$8.00 |
Taro Puffs
(4) |
$8.00 |
Pumpkin Donuts
Pumpkin, sticky rice, red bean
$8.00 |
Jasmine
2013, Fujian
$4.00 |
Tie Kuan Yin
2013, Fujian, An Xi
$8.00 |
Snowy Lake Green Tea
2013, Sichuan, Er Mei Mountain
$8.00 |
Maotai, CHN (375 ml)
Sht |
$28.00 |
Btl |
$328.00 |
Tito's Handcrafted, Austin, TX
$9.00 |
Hangar One, Alameda, CA
$9.00 |
Stolichnaya, Moscow, RUS
$9.00 |
Ketel One, Schiedam, NE
$10.00 |
Grey Goose, Paris, FRA
$11.00 |
Bombay Sapphire, Chesire, GBR
$11.00 |
Hendricks, Garvin, GBR
$11.00 |
Tanqueray, Cameron Bridge, GBR
$10.00 |
Tanqueray No. 10, Cameron Bridge, GBR
$12.00 |
Bushmills, County Antrim, IRL
$11.00 |
Jameson, Dublin, IRL
$11.00 |
Jameson 18 Limited Reserve, Dublin, IRL
$28.00 |
Dudognon 10-Year Reserve Cognac, FRA
$11.00 |
Campari, ITA
$10.00 |
Lillet Blanc, Boudreaux, FRA
$9.00 |
Leblon, Minas Gerais, BR
$10.00 |
Bacardi Silver, Cataño, PR
$8.00 |
Cockspur, BRB
$7.00 |
Gosling's Black Seal, Hamilton, BMU
$9.00 |
Pyrat Xo Reserve, AIA
$9.00 |
Tierras Blanco Organic, Jalisco, MEX
$9.00 |
El Tesoro Añejo, Jalisco, MEX
$14.00 |
Don Julio Blanco, Jalisco, MEX
$16.00 |
Lust, Caution
Home infused strawberry vodka, Moscato, freshly squeezed lime juice, simple syrup
$12.00 |
The Catcher
Dads Hat White Rye Whiskey, maraschino liqueur, freshly squeezed lime juice, simple syrup, topped with grapefruit bitters
$12.00 |
Ashes Of Time
Jameson Irish Whiskey, Ardbeg Ugideil Scotch, cinnamon syrup, orange bitters, aromatic bitters
$12.00 |
Flowers of Shanghai
St. George Terroir Gin, Parfait Amour, freshly squeezed lemon Juice, egg white, simple syrup
$12.00 |
Paper Moon
Dudognon 10-Year Cognac, Oloroso Dry Sherry, cinnamon syrup, orange bitters
$12.00 |
Lucky Lychee
Stolichnaya Vodka, lychee juice, freshly squeezed lemon Juice, vanilla bean infused simple syrup
$12.00 |
Chungking Express
St. George Terroir Gin, Lillet Blanc, lemon twist
$12.00 |
Fallen Angels
Four Roses Bourbon Whiskey, freshly squeezed lemon juice, homemade grenadine, aromatic bitters
$12.00 |
2046
Grey Goose Pear Vodka, rosemary & juniper berry infused syrup, freshly squeezed lime juice
$12.00 |
Basil Hayden's, Clermont, KY
$14.00 |
Breaking & Entering, Alameda, CA
$11.00 |
Dad's Hat Rye, Bristol, PA
$12.00 |
Dad's Hat white Rye, Bristol, PA
$11.00 |
Four Roses Single Barrel, Lawrenceburg, KY
$12.00 |
Temperance Trader Bourbon, Portland, OR
$11.00 |
Ardbeg Uigeadail, Islay, GBR
$16.00 |
Glenfarclas 25-Year, Speyside, GBR
$35.00 |
St. George Verte, Alameda, CA
$18.00 |
St. George Botanivore, Alameda, CA
$10.00 |
St. George Dry Gin, Alameda, CA
$10.00 |
St. George Terroir, Alameda, CA
$10.00 |
Mezcales De Leyenda Oaxaca, Chilpancingo, MEX
$14.00 |
Mezcales De Leyenda Guerrero, Chilpancingo, MEX
$15.00 |
Mezcales De Leyenda Durango Chilpancingo, MEX
$15.00 |
Mezcal Vago Elote, Oaxaca, MEX
$19.00 |
Four Roses Bourbon, Lawrenceburg, KY
$9.00 |
Jack Daniel's Tennessee Whiskey, Lynchburg, TN
$9.00 |
Knob Creek Bourbon, Clermont, KY
$12.00 |
Woodford Reserve, Versailles, KY
$12.00 |
St. George Single Malt Whiskey, Alameda, CA
$19.00 |
Johnnie Walker Black Label, Kilmarnock, GBR
$12.00 |
Macallan 12-Year, Moray, GBR
$13.00 |
Oban 14-Year, Oban, GBR
$14.00 |
Lagavulin 16-Year, Islay, GBR
$19.00 |
Macallan 18-Year, Moray, GBR
$40.00 |
Tinto Red Reserva, Monte Da Penha 2007
A full-bodied wine with medium tannins, rich and spicy palate with hints of chocoate and dark berries Alentejano, Portugal
Btl |
$72.00 |
Saint Verny Vingnobles, Pinot Noir 2012
Light-bodied pinot noir with a lot of minerals Loire, France
Gls |
$9.00 |
Btl |
$30.00 |
Quevedo, LBV Port 2006
Sweet & velvety with notes of plum and blackberry. Porto, Portugal
Gls |
$11.00 |
Btl |
$55.00 |
Hay Maker, Sauvignon Blanc
Lively palate with fresh flavors of tropical fruit Marlborough, New Zealand
Gls |
$10.00 |
Btl |
$38.00 |
Les Amandiers, Chateau La Tour Grise 2011
100% Chenin Blanc with a creamy and spicy palate, a medium body, and yeasty notes on the nose Loire, France
Gls |
$15.00 |
Btl |
$54.00 |
Gabriel D'Ardhuy, Bourgogne Blanc 2011
Clean, fresh, crisp Chardonnay with a beautiful touch of minerality Burgundy, Franc
Gls |
$16.00 |
Btl |
$56.00 |
La Charmette, Domaine Chauveau, Pouilly Fume 2011
Produced next to Sancere, this wine has a floral nose with a very pleasant and mineral palate Loire, France
Gls |
$17.00 |
Btl |
$60.00 |
Domaine Sylvain Loiche, Pernand Vergelesse 2011
Elegant and complex, with hidden spice notes of white fruit and minerality Burgundy, France
Btl |
$84.00 |
Tsing Tao, China
$7.00 |
Sapporo, Japan
$7.00 |
Blue Moon, USA
$8.00 |
Brooklyn Lager, USA
$8.00 |
Grey Goose Vodka or Tanqueray No.10, Orange Bitters and a touch of Dry Vermouth
The orange bitters makes a clean and easy sipping martini in this Pre-Prohibition style classic
$15.00 |
Dad's Hat Rye Whiskey, Sweet Vermouth, Aromatic Bitters
Rye whiskey has spicier notes than bourbon and pairs beautifully with sweet vermouth and bitters for an unforgettable finish
$15.00 |
Basil Hayden's Bourbon, Orange Bitter & Aromatic Bitters, Simple Syrup
The abundance of rye and spice in Basil Hayden's bourbon is amplified by the use of two different bitters in Don Draper's favorite cocktail
$15.00 |
Ketle One Vodka, Bombay Sapphire Gin, Lillet Blanc, Orange Twist
This is a well-known classic thanks to Mr. James Bond. Sadly he prefers it shaken and not stirred. We beg to differ, since the ingredients are too delicate to be shaken.
$15.00 |
St. George Dry Gin, Campari, Sweet Vermouth, Orange Twist
Notes of orange and peach in our favorite dry gin are complemented with Campari and sweet vermouth, making this a crisp and delicious classic
$15.00 |
St. George Botanivore Gin, St. George Absinthe, Cointreau, Lillet Blanc, Freshly Squeezed Lemon Juice
Notes of anise, orange, and juniper, and a beautiful amount of tart, play together in this adventurous concoction that was said to be a cure for hangover.
$15.00 |
Domaine Mittnacht, Cremant d'Alsace NV
Yeasty aroma, dry with a touch of apple on the palate Alsace, Franc
Gls |
$15.00 |
Btl |
$53.00 |
"Secco Italian Bubbles", Sorelle Casa, Prosecco
Fresh and elegant prosecco with layers of flavors Veneto, Italy
Gls |
$11.00 |
Btl |
$40.00 |
Cuvee Saint Flavy, George Gardet
Extra Dry, beautiful scents of yeasty biscuits and lemon, with a rounded and balanced palate Champagne, France
$84.00 |
Pierre Gimonnet Et Fils, Champagne Special Club 2005
A highly sought-after Champagne, it is suave, creamy and refined, with a very pleasant aroma and exceptional quality demanded by the Champagne's Special Club Champagne, France
$145.00 |
Leitz Out", Leitz, Riesling
Aromatic and rich, crisp with a slightly sweeter note Rheingau, Germany
Gls |
$11.00 |
Btl |
$40.00 |
Domaine Bellevue, Touraine Gamay Rosé
Big strawberry aroma, rich palate with notes of watermelon Loire Valley, France
Gls |
$9.00 |
Btl |
$36.00 |
"Don Nuno", Emilio Lustau, Dry Oloroso Sherry
Savory and powerful, with notes of dark chocolate, lightened by a tangy acidity Palomino, Spain
Gls |
$14.00 |
Btl |
$50.00 |
Les Garrigues, Cotes du Rhone 2012
Medium-full in body with a gorgeous bouquet, it is well balanced and highly rated by the Wine Advocate Rhone, France
Btl |
$35.00 |
Les Combottes, D. d'Ardhuy, Cote de Beaune Village 2011
Pinot Noir with red berry nose, a deliciously rounded palate with a hint of oak and plenty of spices Burgundy, France
Gls |
$18.00 |
Btl |
$63.00 |
Chateau Smith, Cabernet Sauvignon 2011
Medium-bodied, beautifully rich and velvety in flavor, this wine is well reviewed by wine critics Washington, USA
Gls |
$13.00 |
Btl |
$43.00 |
Château du Chatelard, Moulin-a-vent 2011
Medium-bodied Gamay with soft tannins, a lot of plum, and a velvety finish with hints of spice (WS 90) Beaujolais, France
Gls |
$14.00 |
Btl |
$55.00 |
Cuvee Surclassee 253, Chateau La Tour Grise 2011
A full-bodied Cabernet Franc with a spicy, smokey and intense palate, mixed with hints of mineral Loire, France
Btl |
$56.00 |
Grandes Quinta Colheita, Casa de Arrochella 2009
An elegant wine with 60% Touriga Nacional, soft tannins, spicy notes of red fruit and vanilla Duoro, Portugal
Gls |
$12.00 |
Btl |
$42.00 |
"Terroir", Altos las Hormigas, Malbec 2012
Concentrated dark fruit with intense flavors supported by bright acidity Mendoza, Argentina
Btl |
$43.00 |
Cuvee La Croix, Morgon 2011
Gamay with notes of dates and plums, framed by light tannins and smokey mineral notes Burgundy, France
Btl |
$42.00 |
Seigneurie de Posanges, Gevrey Chambertin 1er Cru Les Cazetiers 2010
Beautifully aromatic bouquet of rose pedals and clove, elegant, deep, well-balanced with medium body Burgundy, France
Btl |
$190.00 |